
Wild Mushroom Soup

Rich and creamy soup with chunks of shimeji, pure white mushrooms and shiitake, drizzled with truffle oil, served with toasted garlic bread.
$10

Southwest Caesar Salad with Grilled Chicken

Refreshing salad of romaine lettuce, grilled chicken breast, soft boiled egg and croutons tossed with our special caesar dressing made in-house.
$18

Chicken Quesadilla

Tortillas filled with grilled cajun marinated chicken, smoked bell peppers and melted monterey jack cheese, served with guacamole, salso and sour cream.
$16

Santa FE Crab Cake

Juicy chunks of crab meat infused with tantalising south western spice flavours, served with a side of mesclun and tartar sauce.
$18

Jalapeno in Tostada

Deep fried chunks of jalapeno stuffed with cream cheese, monterey jack and mozzarella, served in tostada with avocado mango salsa, guacamore, sour cream and nachos.
$14

Mexican Wings

Crisp and juicy deep fried house special marinated mid joint wings served with hot and BBQ Sauce.
$16

Samosa

Flaky and tender fried samosa filled with savory potatoes, peas and flavours of Indian spices, service with mint sauce.
$8

Cali Platter

Mexican wings, stuffed jalapeno, santa Fe crab cake, beef chimichanga, nachos, garlic bread, truffle fries served with guacamole, sour cream, mango avocado salso and bbq sauce.
$38

Baked Cheesy Nachos

Topped with Salsa and Guacamole
$10

Truffle Fries

Truffle Fries
$10

Baked Garlic Bread

Chopped garlic, olive oil and butter mix on top of baguette and baked until golden brown in hue.
$8

Angus Striploin (280GMS)

Tender and juicy 150days grain-fed angus steak grilled to your choice of perfection, served with red wine sauce, roasted garlic, sauteed vegetables and roasted potatoes.
$38

BBQ Baby Back Ribs

Pork ribs are rubbed with our chef's special spice mix, slow cooked until tender and basted generously with our signature BBQ sauce, served with fries and sauteed vegetables.
$36

Lamb Shank

Slowed cooked tender and juicy lamb shank seasoned with south west spices together with red wine for 24 hours, served with mushroom cos-cous, sauteed vegetables and garlic bread.
$36

Stuffed Chicken

Tender chicken breast marinated with herbs and spices roasted to perfection, stuffed with ricotta cheese and spinach, served with mashed potatoes with garlic confit and sauteed vegetables.
$26

Chicken Tikka with Rice

Boneless chicken curry marinated with Indian spices, served with rice.
$26
Grilled Seabass

Seabass fillet crusted with olive and grilled till perfection served with rocket salad, baked tomatoes and herbed baked potatoes.
$34

Wagyu Burger

180 gm juicy wagyu beef patty inside the grilled burger bun, layered with aged cheddar cheese, gherkins, tomatoes and lettuce, served with fries.
$32

Braised Beef Cheek

Slow cooked beef cheeks braised in red wine sauce till melt-in-your-mouth tender, served with mesclun salad and creamy mashed potatoes.
$38

Fish and Chips

Tempura fillet fish served with french fries, tartar sauce and greens.
$24

Beef Tenderloin Fajitas

Extra juicy and extra tasty with a wicked marinade that tenderises beef tenderloin with mixed greens. Served with tortilla wrap, monterey jack cheese, sour cream and guacamole salsa.
$28

Kurobuta Pork Loin Fajitas

Extra juicy and extra tasty with a wicked marinade that tenderises Kurobuta pork loin with mixed greens. Served with tortilla wrap, monterey jack cheese, sour cream and guacamole salsa.
$26

Chicken Fajitas

Extra juicy and extra tasty with a wicked marinade that tenderises chicken with mixed greens. Served with tortilla wrap, monterey jack cheese, sour cream and guacamole salsa.
$24

Parma Ham

Thin sliced parma ham, rocket leaves and tomatoes served on top of homemade thin crust fresh dough pizza topped with shaved parmesan cheese.
$32

Tandoori Chicken

Homemade thin crust fresh dough pizza topped with mozzarella cheese, chunks of tandoori chicken, onion and bell peppers sprinkled with cariander leaf.
$28

Pesto Marghrita

Homemade thin crust fresh dough pizza topped with mozzarella cheese, basil pesto sauce and tomatoes.
$22

Classic Marghrita

Homemade thin crust fresh dough pizza topped with mozzarella cheese and tomatoes.
$18

Prawn Aglio Olio

Aglio Olio style linguine with sauteed garlic, prawns, asparagus and cherry tomatoes, served with baked garlic bread.
$28

Salmon Pesto

Grilled salmon fillet on top of penne tossed with pesto and cream served with baked garlic bread and lime wedges.
$32

Mushroom Risotto

Chunks of mushroom, shimeji, pure white mushrooms and shiitake cooked with risotto, cream and truffle paste with shaved parmesan cheese, served with baked garlic bread.
$26

Beef Bolognese

Minced beef cooked in tomato sauce and tossed with linguine, topped with shaved parmesan cheese, served baked garlic bread.
$24

Molten Lava Torte

Our most popular special dessert that combines the elements of a chocolate cake baked to perfection, served with summer berries compote and vanilla ice cream.
$12

Mexican Brownie

Perfectly baked chocolatey and fudgy goodness served with vanilla ice cream and almonds flakes.
$8

Black Coffee

$4

Cappuccino

$4

Cafe Latte

$4

Caffe Mocha

$6

Hazelnut Latte

$6

Vanilla Latte

$6

Macadamia Latte

$6

Chocolate

$6

Black Coffee cold

$6

Cappuccino cold

$6

Cafe Latte cold

$6

Caffe Mocha cold

$6

Hazelnut Latte cold

$6

Vanilla Latte cold

$6

Macadamia Latte cold

$6

Chocolate cold

$6

English Breakfast

$6

Earl Grey

$6

Ginger Lemon Grass

$6

Jasmine Green

$6

Apple/Cranberry/Lime/Orange

$4

Banana/Strawberry/Mango/Peach

$6

Coca Cola /Coke Light /Coke Zero

$4

Sprite

$4

Soda Water

$4

Root Beer

$4
$3

Ginger Ale

$4

Tonic Water

$4

Mineral Water

$4

Sparkling Water

$4

Stella

$12

Little Creatures IPA

$14

Hoegarden

$12

Black Cab

$14

Tiger (5%)

$10

Heineken (5%)

$10

Corona (4.6%)

$10

Bucket of 5

$38

Long Island Tea

$14

Cosmopolitan

$14

Singapore Sling

$14

Hennessy Vsop Glass

$12

Hennessy Vsop Bottle

$158

Bombay Sapphire Glass

$10

Hendricks Glass

$10

Bombay Sapphire Bottle

$88

Hendricks Bottle

$110

Bacardi White Glass

$10

Captain Morgan Glass

$10

Bacardi White Bottle

$78

Captain Morgan Bottle

$78

Jose Cuervo Glass

$10

Jose Cuervo Bottle

$78

Grey Goose Vodka Glass

$12

Absolut Vodka Glass

$10

Grey Goose Vodka Bottle

$138

Absolut Vodka Bottle

$78

Glenfiddich 18 yrs Glass

$14

Glenlivet 15 yrs Glass

$12

Macallan 12 yrs Glass

$12

Glenfiddich 12 yrs Glass

$10

Jack Daniel's Glass

$10

Black Label Glass

$10

Chivas Regal 12 yrs Glass

$10

Glenfiddich 18 yrs Bottle

$158

Glenlivet 15 yrs Bottle

$148

Macallan 12 yrs Bottle

$158

Glenfiddich 12 yrs Bottle

$110

Jack Daniel's Bottle

$88

Black Label Bottle

$80

Chivas Regal 12 yrs Bottle

$84

Pierre Jean Merlot French Glass

$8

Pierre Jean Merlot French Bottle

$38

DB Cabernet Sauvignon Australia

$48

Pierre Jean Chardonnay French Glass

$8

Pierre Jean Chardonnay French Bottle

$38

DB Sauvignon Blanc Australia

$48

Santa Margherita, Prosecco

$38

Main Course

Pay only for your MAINS from an enticing menu, and indulge in your delish meals!
$0

Soup and Dessert

Choose only soup or dessert just by adding S$2 or select both for S$4.
$0
Cuisine
More info
Cali Restaurant at Park Avenue Changi delivers the same exquisitely presented Southwestern cuisine as its two sister restaurants, but conveniently located in Changi Business Park. We offer a full menu celebrating the interplay of bold flavours that put Southwestern cuisine on the international stage. Our Changi location is perfect for business lunches, relaxed afternoons with friends, and sumptuous evenings out. Our specialties run from sizzling fajitas to indulgent braised beef cheeks, and include a generous selection of international and vegetarian dishes.
Opening Hours
Breakfast Mon to Fri (7AM - 10AM) Sat, Sun (7AM - 11:00AM) Open on public holidays Lunch Mon to Friday (Closed) Sat, Sun (Closed) Closed on public holidays Dinner Mon to Fri (4PM - 10.00PM) Sat, Sun (Closed) Closed on public holidays